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Gelatinized maca powder (200 g 7 oz) Organic NOP, EU, JAS and kosher ORGANIC SUPERFOODS View larger

Gelatinized maca powder (200 g 7 oz) Organic NOP, EU, JAS and kosher

ASF - 12

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The gelatinized Maca is easier dissolved in water. The gelatinization process greatly increases the digestibility, which is reflected in the high rate of gelatinization present (97% average). The person who consumes gelatinized Maca absorbs a higher percentage of nutrients in the product because this powder is much more digestible than raw flour.

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BENEFIT OF GELATINIZED MACA POWDER :

• Increases the body’s immune level
• Invigorating, restorative and rejuvenating
• Restores the capacity and balance the body and mind
• Reduce stress
• Relevant supplement in sports.

Composition: 100% Organic Gelatinized Maca powder

Scientific name: Lepidium Meyenii, Walp

Part used: sun-dried roots yellow, red and black Maca.

Source: Junín Peru

Use: Adults:  Take 1-2 teaspoons and add to milk or in water.

Contraindications: Not recommended during pregnancy and breastfeeding.

Warning: The effects of this product is backed by empirical experience of ancient traditional medicines, with excellent results and the absence of harmful side effects if given within the correct dose. The information listed identified here is by no means an ordinance or a prescription, the use of these natural products does not replace a medical consultation.

Certifications:

  • USDA NOP,  EU, JAS and KOSHER organic
  •  DIGESA Peruvian health ministry
  •  Chamber of commerce of Lima

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